Discover the latest functional ingredients like collagen, mushroom extracts, and ashwagandha making waves in the food and beverage industry. Learn how to incorporate these ingredients effectively, including masking techniques, optimal dosages and potential interactions. 

Stay ahead of the curve with this session on formulating cutting-edge functional beverages. We'll deep dive into trending ingredients that support gut health, athletic performance, sleep and even cognitive function. We’ll discover the science behind these ingredients, their health benefits, mechanisms of action and proper dosing. We’ll also cover what’s happening in clinical trials, helping keep you on top of the latest science.

This session tackles a few top roadblocks that food scientists face when creating tasty, healthy foods and beverages. We'll take a deep dive into fortifying products with trendy, yet often finicky, nutrients. Crafting shelf-stable products that are safe, attractive and delectable is another key issue. Finally, experts will unveil strategies to manage costs to ensure food and beverage ingredients and creations meet budget expectations. You’ll leave the session with a roadmap to solve these challenges and develop winning food and beverage products.

Discover how technology, science and influencer-driven trends are transforming the personalized nutrition landscape to meet consumer demands for customization, transparency and innovation, while addressing regulatory and industry challenges.

This vast overview will guide you through the latest in biodegradable materials, recycling innovations, eco-friendly packaging and regulatory standards. Industry experts will share their insights on balancing functionality with sustainability, navigating consumer expectations and leveraging green packaging as a competitive advantage. Whether you're a startup or an established brand, this session will equip you with the strategies and knowledge to make your packaging a pillar of your sustainability efforts.

The quest for sustainable supplements and food and beverage production presents exciting opportunities, yet complex challenges for developers. Learn more about how to ensure ethical and sustainable sourcing practices throughout the supply chain in this informative video.

Food and beverage trends are constantly evolving, and product developers need to keep their finger on the pulse to cater to consumer demands. Learn more from a panel of industry experts about the intricacies of product innovation and what is driving current trends in the industry.